The Dáil Bar Evening menu. Tender steaks, tasty burgers and light bites.

- Soup & Light Bites – Cursaí Tosaigh
- Fresh Homemade Soup of the Day (ag) (v)
  €4.95
  Fresh homemade vegetarian soup. Served with homemade brown bread
  (1,2,7,9,12)
- Seafood Chowder
  €6.95
  Fresh homemade creamy chowder using a combination of fresh & smoked fish and served with homemade brown bread
  (1,2,4,7,9,12,14)
- Southern Fried Chicken Wings
  €7.95
  Chicken wings topped with either BBQ or Hot n’ Spicy sauce, served with a side of garlic mayonnaise
  (1,3,9,10)
- Crispy Smoked Salmon & Crab Cakes
  €8.45
  Smoked salmon and crab-white potato cakes, served with salad garnish (10), lemon & caper dressing
  (1,2,4,6,7, 9,14)
- Goats Cheese & Sundried Tomato Parcel
  €7.45
  Served on baby spinach leaves, toasted pine nuts, sundried tomato and a homemade pesto & balsamic dressing
  (1,3,5,7,8)
- Salad Corner – Sailéid
  All salads are served with homemade brown bread (1,7,12)
- Traditional Caesar Salad (ag)
  €10.95
  Cos lettuce, crispy smoked bacon, garlic & herb croutons with parmesan shavings
  (1,3,4,6,7,10,12)
  
  Add Chicken for €1.95
- Irish Goats Cheese Salad (ag)
  €12.95
  Grilled Irish goats cheese, roasted beetroot, sundried tomato, baby spinach, and drizzled with a balsamic vinaigrette dressing
  (1,7,8,10)
- Warm Duck Salad (ag)
  €12.95
  Shredded duck served on a bed of mixed leaves, sugar snap peas, bean sprouts & crispy peppers, served with a sweet plum & coriander dressing
  (1,6,9,12)

- Main Courses – Príomh Chursaí
- Traditional Irish Beef Stew (ag)
  €12.95
  Served with root vegetables, celery, onions, mushrooms & creamed potato
  (6,9,12)
- Homemade 8oz McGeough’s Steak Burger
  €12.95
  100% McGeough’s of Connemara Irish steak burger topped with smoked bacon, cheddar, lettuce, tomato and relish in a toasted bun served with chips
  (1,3,6,9,10,11)
- Breaded Fillet of Irish Chicken
  €12.95
  Crispy golden fried breaded breast of 100% Irish chicken drizzled with garlic butter served with chips & salad
  (1,3,6,7,10)
- Cajun Chicken Penne (ag)
  €12.95
  Irish Cajun chicken, spicy chorizo, roasted red pepper, sundried tomato in a creamy tomato sauce served with a toasted garlic bread & parmesan cheese
  (1,3,6,7,9,13)
- Galway Hooker Beer-Battered Traditional Fish & Chips
  €14.95
  Fresh fish in a crispy beer battered coating served with chips, mushy peas & tartar sauce
  (1,2,4,9,14)
- Tempura Prawns
  €14.95
  Lightly battered King Prawns, served with a crispy salad & fries, with a sweet chilli dipping sauce
  (2,4,10,11,12,14)
- The Bundee Burger
  €15.95
  12oz McGeough’s of Connemara Steak Burger, a double helping of smoked bacon & Emmental cheese, topped with pickles, onion, lettuce and tomato. Garnished with a spicy homemade burger sauce. Served on a soft Griffin’s bun burger. With a giant portion of fries (1,3,6,7,9,10)
- 8oz Irish Sirloin Steak
  €18.95
  Cooked to your liking, served with Portobello mushroom, fries & grilled tomato & a side of pepper sauce (6,7,9,10)

List of allergens

1 – Cereals containing gluten | 2 – Crustaceans | 3 – Eggs | 4 – Fish | 5 – Peanuts | 6 – Soybeans | 7 – Milk/Dairy | 8 – Nuts | 9 – Celery | 10 – Mustard | 11 – Sesame seeds | 12 – Sulphur dioxide and sulphites | 13 – Lupin | 14 – Molluscs

Our Local Suppliers

McGeough’s of Connemara | Mill Meats, Milltown Tuam, Co. Galway | Carnmore Fresh Produce | Mary’s Fish, Ballybane, Galway | Celtic Salad, Burren, Co. Clare

All our suppliers are 100% Bord Bia approved. All our beef is 100% Irish.

RESERVATIONS

THE DÁIL BAR IS ONE OF GALWAY’S MOST POPULAR PARTY VENUES
IF YOU WANT IN, MAKE A RESERVATION TODAY.

EMAIL

info@thedailbar.com

CALL

+353 91 563 777

FIND US

42-44 Middle Street, Galway

EVENING MENU

TENDER STEAKS, TASTY BURGERS AND LIGHT BITES. WASH IT DOWN WITH A COFFEE OR A BEER.

LUNCH MENU

TENDER STEAKS, TASTY BURGERS AND LIGHT BITES. WASH IT DOWN WITH A COFFEE OR A BEER.

Soup & Light Bites – Cursaí Tosaigh

Salad Corner – Sailéid

Main Courses – Príomh Chursaí

Sides - Ar an Taobh