DÁIL BAR EVENING MENU

Please note we also serve a host of specials, which change daily. 

 

STARTERS

Homemade Seafood Chowder €6.95

A cream based soup with a selection of fresh and smoked fish. Served with homemade brown bread. (1A, 2, 4, 7, 9, 12, 14)

A Pound of Wings €7.95

Chicken wings tossed in sauce of your choice: BBQ, Thai sweet chilli, soy sauce, or hot and spicy. Served with a garlic blue cheese dip (1A, 3, 6, 7, 9, 10, 11)

Cheesy Corn Tortillas €7.95

Smothered with salsa, guacamole, sour cream, cheddar cheese, mozzarella cheese, jalapeno, red onion, and mixed peppers (7)


MAINS

Sweet Potato & Chickpea Thai Red Curry €11.95

On a bed of stir-fried safron basmati rice (6, 9)

Add Chicken €1.95 

 

Traditional Caesar Salad €9.95 

With cos lettuce, crispy smoked bacon, garlic croutons with Parmesan shavings, served with homemade brown bread (1A, 3, 6, 7, 10, 12) 

Add Chicken €1.95 

Beef Stew €13.95

In a rich gravy, with root vegetables, celery, onions, mushrooms and mash potato (6, 7, 8H, 9, 10, 11, 12)

“El Mexicana” €13.95

Fajita spiced chicken fillet burger, on a brioche bun, with crisp lettuce, tomato, salsa, guacamole, chilli cheese, sour cream, and skin on fries (1A, 6, 7)

Homemade 8oz McGeough’s of Connemara Steak Burger €13.95

Topped with smoked bacon, cheddar cheese, lettuce, tomato and relish, on a toasted bun, served with skin on fries (1A, 6, 7, 10)

Cajun Chicken Penne Pasta & Smoked Bacon €13.95

Bound in a homemade creamy tomato sauce. Served with toasted garlic bread (1A, 6, 7, 9, 12)

Galway Hooker Beer Battered Traditional Fish & Chips €14.95

Fresh fish in a crispy beer battered boating, served with chips, mushy Peas and homemade tartar sauce (1A, 1b, 3, 4, 6, 10, 12)

 

 

SIDES

SKIN ON FRIES €3.25 (1A, 6)

ONION RINGS €3.25 (1A, 6)

SIDE SALAD €3.25 (6, 7, 8J, 10)

MASH POTATO €3.25 (6)

STEAMED GREENS €3.25 (7)

GARLIC CIABATTA €3.25 (1A, 7, 10)

GARLIC CIABATTA WITH CHEESE €4.25 (1A, 7, 10)

 

DESSERTS 

HOMEMADE CHOCOLATE BROWNIE €4.95

SERVED WITH BELGIAN CHOCOLATE SAUCE, FRESH CREAM AND MINT ICE CREAM (3, 6, 7)

HOMEMADE STICKY TOFFEE PUDDING €4.95

TOPPED WITH TOFFEE SAUCE, FRESH CREAM AND HONEYCOMB ICE CREAM (1A, 3, 7)

WARM APPLE PIE €4.95

SERVED WITH FRESH CREAM (1A, 3, 7, 12)

Ⓥ Vegetarian
Ⓖ Gluten Free
Ⓐ Available Gluten Free

List of Allergens:

Cereals containing Gluten: (1A) Wheat, (1B) Barley, (1C) Rye, (1D) Oats, (1E) Spelt; (2) Crustaceans; (3) Eggs; (4) Fish; (5) Peanuts; (6) Soybeans; (7) Milk / Dairy; Nuts (Tree Nuts): (8A) Almond, (8B) Brazil Nut, (8C) Cashew, (8D) Pistachio, (8E) Pecan, (8F) Walnut, (8G) Hazelnut, (8H) Macadamia, (8J) Pine Nuts, (8K) Praline; (9) Celery; (10) Mustard; (11) Sesame Seeds; (12) Sulphur Dioxide and Sulphites; (13) Lupin; (14)

PLEASE NOTE: If you have any food allergies or intolerances please inform your waiter before ordering so we can modify the dishes to your required needs.

RESERVATIONS

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THE DÁIL BAR IS ONE OF GALWAY’S MOST POPULAR PARTY VENUES
MAKE A RESERVATION TODAY.

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