• Main Courses – Príomh Chursaí

    • 8oz Irish Sirloin Steak


      Cooked to your liking, served with Portobello mushroom, fries & grilled tomato & a side of pepper sauce (6,7,9,10)

    • Breaded Fillet of Irish Chicken


      Crispy golden fried breaded breast of 100% Irish chicken drizzled with garlic butter served with chips & salad

    • Cajun Chicken Penne (ag)


      Irish Cajun chicken, spicy chorizo, roasted red pepper, sundried tomato in a creamy tomato sauce served with a toasted garlic bread & parmesan cheese

    • Galway Hooker Beer-Battered Traditional Fish & Chips


      Fresh fish in a crispy beer battered coating served with chips, mushy peas & tartar sauce

    • Homemade 8oz McGeough’s Steak Burger


      100% McGeough’s of Connemara Irish steak burger topped with smoked bacon, cheddar, lettuce, tomato and relish in a toasted bun served with chips

    • Tempura Prawns


      Lightly battered King Prawns, served with a crispy salad & fries, with a sweet chilli dipping sauce

    • The Bundee Burger


      12oz McGeough’s of Connemara Steak Burger, a double helping of smoked bacon & Emmental cheese, topped with pickles, onion, lettuce and tomato. Garnished with a spicy homemade burger sauce. Served on a soft Griffin’s bun burger. With a giant portion of fries (1,3,6,7,9,10)

    • Traditional Irish Beef Stew (ag)


      Served with root vegetables, celery, onions, mushrooms & creamed potato